SE

Steward

Seven Consultancy
Surat5-9 LPA Posted 18 Dec 2025
FULL TIME
Reservation Management
kitchen assistance
Stock Management
Cleaning
Guest Service

Job Description

  • Answering the phone and providing basic information about restaurant services and operating, hours or assisting with the scheduling of reservations.
  • Maintaining clean and sanitized menus for guest use.
  • Refilling drinks as required.
  • Rolling and replacing cutlery as required.
  • Maintaining stocked serving stations with condiments, trays and napkins.
  • Directing customers to the location of the restrooms.
  • Clearing tables as guests finish their meals.
  • Complying with all safety and sanitation procedures.
  • Assisting kitchen staff with the preparation of simple dishes such as salads and desserts.
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